About Abanero.

Built by people who've run 500+ food truck events.

What Abanero Does

Abanero is a digital ordering and management platform designed specifically for food trucks at events.

For event organizers: One dashboard to manage all food truck orders, track real-time revenue, and keep your event running smoothly — without radio calls and guesswork.

For food truck operators: A digital menu, order queue, and payment system that reduces errors, shortens wait times, and lets you focus on the food.

For customers: Order ahead from your phone, pay your preferred way, and know exactly when your meal is ready. No lines, no waiting in the wrong spot.

How it works for guests

  1. Browse the menu
  2. Place & pay
  3. Pick up when ready

Why We Built It

We've spent over 6 years organizing food truck events across Switzerland through Mobile-food.ch — coordinating trucks, managing logistics, and watching the same problems repeat themselves: customers wandering, operators overwhelmed, organizers flying blind.

So we built the tool we wished existed.

Abanero is the operational layer that sits between event organizers, food truck operators, and customers — turning a chaotic festival lunch rush into a smooth, trackable experience.

The Company Behind Abanero

Abanero is developed and operated by Mobile-food Sàrl, the team behind Mobile-food.ch — Switzerland's food truck placement platform.

That track record isn't incidental. It means we understand this industry from the inside: the real constraints operators face, what event planners actually need to know, and what makes a customer experience feel effortless rather than frustrating.

6+

Years in the food truck industry

500+

Events successfully managed

50+

Food truck partners across Switzerland

Our Team

Blaise

Founder, Mobile-food Sàrl

Founder of Mobile-food Sàrl and the driving force behind Abanero. With a background spanning digital strategy, automation, and 6+ years running food truck operations across Romandie, he built Abanero to solve problems he faced firsthand.

Always looking for the simplest fix that survives a busy service window.

Camille

Operations & partner relations

A graduate in hotel and tourism management with field experience in Spain, Portugal, and the UK, Camille has coordinated hundreds of events and knows what it takes to make food service work under pressure.

Calm when the queue is long and the weather turns.

Built on the ground

We're based in Neuchâtel. We know the local context, the rhythms, and the food truck community.

That expertise — built on the ground, in Switzerland — is what we're bringing to wider markets today. Abanero is available in French, German, English, and Portuguese.

Ready to try it?

I'm an event organizer

See how Abanero works for events

I run a food truck

Learn about the operator tools